Interesting article about southern sweet tea.

A clear, orange-to-red tinted tea brewed from six or seven Lipton or Luzianne tea bags, poured hot onto a cup or more of sugar or a pool of simple syrup, and then diluted into a gallon pitcher in the fridge. It\’s served over a mound of ice in a huge glass—so cold that you can watch your napkin drown in a puddle of condensation.

Sounds really refreshing. Now I\’m gonna be obsessed with it until I can find some in LA.